Since there was still some time for my train, I decided to try out some local cuisine. So, just opposite to NDLS, in Paharganj, is the famous eatery called RadheShyam Chole Bathure. I read some good reviews of the place. It is a roadside eatery, with no seating arrangement and no ambience to speak whatsoever. The only thing it was famous for was the authentic Chole Bathure. "Aur kya Chahiye?". (What else is needed?) No doubt, it was bursting with the flow of people - families, college students, office goers. The Chole Bathure was served with some raw onions, lemon and a very special chutney. The Bathure was extremely soft and had stuffing filled with paneer. The chole was spicy and the yummiest preparation known. A piece of the soft Bathure with the spicy chole tasted like heaven. I had a sumptuous meal topped with, of course, the thick Punjabi lassi with extra dollops of malai. Meanwhile, few friends who reached Delhi next had their meals at the airport cafe and went to one of their relative's place, even they had homemade Chole Bathure. Coincidentally, the last friend to arrive in Delhi, even he had Chole Bathure at Haldiram's. Guess, it was a Chole Bathure day for all. Later, they had all regrouped and roamed around Old Delhi. They had an overnight train. They took the pleasure to inform me that they were having World's best Rabri, Kulfi & Icecream at the Giani's. sic.
|Public Washroom, Haridwar Station